LOL, A2S. I like this idea, though. Here's a family favorite that even people who don't like broccoli will eat (my brother is a prime example)
Broccoli-cheese casserole:
Ingredients:
2-3 10-ounce packages of frozen chopped broccoli
6 ounces of shredded cheddar cheese
1 stack of Ritz crackers
1 stick of butter
Cook broccoli according to directions on package.
While broccoli is cooking, melt the stick of butter in a frying pan on low heat; remove the pan from the heat and then crush the crackers and add them to the butter, stirring to coat.
Drain broccoli, then return it to the pan. Add the cheese and stir, mixing well until all the cheese is melted.
Add most of the crushed crackers to the mix, but reserve enough to sprinkle on top of the broccoli mixture.
Place cheese/broccoli/cracker mixture into 2-quart buttered casserole dish and top with remaining crushed crackers.
Bake uncovered at 400 degrees for about 20 minutes, or until bubbly.
__________________
Silly monkeys give them thumbs
they make a club and beat their brother down.
How they survive so misguided is a mystery.
|